Craving a hearty, stew-like dish that warms the soul? Japanese curry rice is a beloved comfort food that blends rich, savoury flavours with satisfying textures. Whether you’re all about crispy chicken katsu or melt-in-your-mouth pork belly, there’s a curry combo out there just for you. We’ve rounded up 10 of the best places in Singapore, where you can enjoy this delicious Japanese staple at its finest.

In 2024, several exciting new Japanese restaurants have opened their doors, offering innovative dishes and authentic flavours that promise to delight food enthusiasts. Whether you're a sushi lover, ramen aficionado, or someone looking to explore the rich tapestry of Japanese gastronomy, these new establishments are sure to satisfy your cravings.

Specialising in Artisan Udon handmade daily, Haruyama Udon has opened its first restaurant at Tampines 1. If you enjoy the chewiness of udon, you have to try these dishes that feature four different kinds of udon from all around Japan.

They offer exclusive dishes like Rosé Duck Udon, Fried Chicken Chuffles (Churros Waffle), and more. Read to find out our top picks!

Craving for some light bites or small appetizers after doing some shopping in Jurong? Head to this newly opened Japanese restaurant, Musubi, located at Jem! They serve authentic Japanese tapas (a type of Japanese cuisine that serves small dishes of food meant for sharing), Seiro Gohan, Shabu Shabu, and more.